Frank & Albert's

Discover nostalgic cuisine with a modern twist in the inspirational setting of Frank & Albert's. Reflective of the architects' respect for landscape and nature, the cuisine and the surrounds combine to create an unforgettable dining experience at Arizona Biltmore™, A Waldorf Astoria Resort.

Celebrate the meeting of art, architecture and community at the contemporary Phoenix dining spot - Frank & Albert's. Drawing inspiration from the hotel's designers - Frank Lloyd Wright and protégé Albert Chase McArthur - the ambiance reflects the Arizona terrain and natural elements. This natural inspiration is also evident in the cuisine, with ingredients sourced from local purveyors to ensure the freshest dining experience.

Savor seasonal dishes prepared in the innovative style of Executive Chef Gordon Maybury and Chef de Cuisine Jason Jaynes. This restaurant in Phoenix, AZ serves nostalgic classics with a contemporary twist for breakfast, lunch, and dinner. A range of fun and delicious desserts, finely-crafted drinks and cocktails, and a carefully-considered children's menu are the perfect additions for a memorable meal.

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Kick start your morning with a selection of sumptuous savory treats from our breakfast buffet, or opt for a lighter start to the morning with our selection of healthy, balanced meals. Children adore the mad-to-order Chocolate Brownie Waffles and Pineapple Upside-down Pancakes.

Breakfast: 7:00 a.m. - 11:00 a.m. daily

Breakfast Menu (PDF)


A range of delicious lunch options are available at this popular Phoenix restaurant. Order The Biltmore's famous Tortilla Soup, an Arizona Biltmore specialty, or enjoy a pizza, fresh salad or Sonoran sandwich.

Lunch: 11:00 a.m. - 5:00 p.m. daily

Lunch Menu (PDF)


Share a specialty appetizer from the nightly For the Table menu or select a comfort food with a modern twist such as the Tequila-Lime BBQ Pork Loin or a Grass Fed Beef Burger, all accompanied by creative side dishes. Indulge in the Biltmore's famous Tableside S'mores or a selection from the seasonal dessert menu.

Dinner: 5:00 p.m. - 10:00 p.m. daily

Dinner Menu (PDF)

Dessert Menu (PDF)

Bar & Happy Hour

Unwind with a selection of light bites, local craft beers, and specialty wines. Liven things up with a tempting cocktail such as the Waldorf Sour or the Ginger & Kumquat Mojito.

Happy Hour: 4:00 p.m. - 6:00 p.m.

Bar Menu (PDF)

Happy Hour Menu (PDF)

Biltmore Beer Dinners

Discover Arizona's finest microbrews paired with original recipes by Executive Chef Gordon Maybury. The Biltmore Beer Dinners are held on the second Monday of each month in the private sunroom of Frank & Albert's restaurant. The dinner reception starts at 7:00 p.m. followed by a delicious three-course meal and complimenting beer pairings. The cost is $40 per person plus tax and gratuity. Reservations are required; please call 602-381-7632.

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